Monday, December 9
Cream of Mushroom Soup - $2.50/$3.75
A rich, creamy broth flavored with onions and white pepper and filled with mushrooms.
Minestrone Soup - $2.50/$3.75
Homemade vegetarian soup filled with pasta and beans.
California Turkey Burger & Onion Rings - $5.50
A turkey patty topped with melted Jack cheese, tomato & sliced avocado. Served with onion rings & a pickle spear.
Buffalo Chicken Salad - $5.50
Romaine lettuce& bleu cheese crumbles topped with grilled Buffalo chicken breast.
Individual Veggie Calzette - $5.50
Filled with an assortment of vegetables. Served with a small soda
Tuesday, December 10
Chicken & Rice with Escarole - $2.50/$3.75
Light chicken broth filled with chicken, celery and rice, enhanced with minced garlic, escarole, chopped tomatoes & grated cheese.
Plantation Vegetable Soup - $2.50/$3.75
Potatoes, green beans, corn, lima beans and kidney beans in a light chicken broth with a hint of smoky bacon.
Roast Pork Loin - $6.95
Roast loin of pork with rosemary roasted red potatoes and steamed collard greens.
Chef's Salad and Homemade Club Roll - $5.95
Julienned turkey, ham, Swiss cheese & cheddar cheese with green onion, cherry tomatoes, hard boiled eggs & bacon crumbles.
Personal Pizza - $5.50
Topped with Sausage & Mushroom. Served with a small soda
Wednesday, December 11
California Medley Soup - $2.50/$3.75
A rich cheesy broth filled with carrots, broccoli & cauliflower.
Azteca Chicken & Rice - $2.50/$3.75
Delicious chicken and rice soup flavored with cilantro.
Mexican Chicken Wrap - $6.95
Grilled chicken with avocado, green onions, iceberg lettuce, sliced black olives, shredded Jack cheese and homemade Salsa mayonnaise, served with tortilla chips & salsa.
Southwestern Grilled Chicken Salad - $ 6.95
Fresh salad topped with spice-rubbed, grilled chicken breast, avocado, and tomato & black bean salsa.
Steak & Cheese Calzette - $5.75
Personal sized calzone filled with steak, American cheese and sautéed peppers & onions, then topped with mozzarella cheese.
Thursday, December 12
Tuscan Bean Soup - $2.50/$3.75
A hearty vegetarian broth filled with white beans & vegetables and seasoned with Italian herbs.
Chicken Gumbo - $2.50/$3.75
Chicken broth with rice, diced tomatoes, peppers, onions, okra & a dash of Worcestershire.
Grilled Cubano Sandwich - $6.95
Roast pork loin, ham, manchego cheese, sliced pickles, Dijon mustard & aioli.
Personal Margherita Pizza - $5.25
Sliced tomatoes, fresh mozzarella, and fresh basil atop a personal pizza round brushed with olive oil & minced garlic. Served with a small soda
Caesar Salad with Steak Tips - $6.95
Romaine lettuce, homemade croutons & parmesan cheese tossed with Caesar dressing and topped with grilled steak tips.
Friday, December 13
Clam Chowder - $2.50/$3.75
Our homemade New England style chowder- thick and creamy, filled with potatoes and chopped clams.
Tomato Basil Soup - $2.50/$3.75
Creamy vegetarian tomato soup with onion & basil.
Goat cheese & Bacon Burger - $6.95
Served with fresh cut fruit.
Mediterranean Salad with Pita Bread - $5.95
Fresh salad greens tossed with mandarin orange sections, pecans, raisins, red onions and sunflower seeds. Topped with crumbled feta cheese, Greek olives and cherry tomatoes.
Greek Spinach Calzette - $5.50
An individual calzone filled with spinach & feta cheese mixture and sprinkled with shredded mozzarella. Served with a small soda.