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Week One Wednesday

Dietary notations: (GF) = Gluten Free, (V) = Vegetarian, (VG) = Vegan, (NTS) = Contains Nuts

Breakfast

  • Hard Boiled Eggs
  • French Toast Sticks
  • Corned Beef Hash
  • Bacon Strips
  • Seasoned Potato
  • Poached Eggs
  • Oatmeal

Grill Special: Apple Cinnamon Pancakes

Breakfast items also available at:

  • The Grill
  • The Fruit Salad, Yogurt & Granola Bar
  • The Waffle Station

Bakery: An assortment of fresh breads, muffins, and scones available throughout the day.


Soup of the Day Cheese Vegetable Chowder (V)
  Chicken Mulligatawny (GF)
Pasta Bar Spaghetti
  Gamelli

Marinara Sauce (GF) (VG) or Bolognese (GF)
  Sausage (GF)
 Dessert Assortment of cakes, pies, pastries,  puddings, brownies, and more!


Lunch

Pizza

  • Plain (V)
  • Mushroom & Onion (V)

Entrée

  • Broiled Chicken (GF)
  • Vegetable Blend (GF) (VG)
  • Pierogies (V)
  • Grilled Kielbasa (1 Sd) (GF)
  • Sauerkraut

Chef's Choice

  • French Dip Sandwich (1 Sd)
  • Cauliflower Potato Bake (GF) (V)
  • Vegetable Blend (GF) (VG)
  • Fried Potato Chips (VG)

Vegetarian

  • Vegetable Scampi with Whole Wheat Bowties (V)

Action Station

  • Chicken, Avocado & Bacon Panini with Fries (V)

Dinner

Carving Station

  • Roasted Leg of Lamb (2Sds) (GF) with Prepared Gravy

Entree

  • Broiled Chicken (GF)
  • Mashed Turnips (GF) (V)
  • Tarragon Green Beans (GF) (V)

Chef's Choice

  • Chicken Parmesan (2 Sds)
  • Cappelini
  • Vegetable Blend (GF) (VG)
  • French Fries (VG)

Vegetarian

  • Mediterranean Strudel  (V)

Action Station

  • Action Pasta: Gamelli with Shrimp & Marinara or Herbed Cream Sauce and Assorted Vegetables