The Salad Bar offers numerous fresh and healthy optionsThe Salad Bar offers numerous fresh and healthy options.
Grill stationGet fired up at the grill station, available during breakfast and lunch.
A crepe cooks at the action stationThe action station is a student favorite, offering made-to-order food.
Pizza stationSeveral varieties of pizza are offered each day at lunch.
Deli stationA made-to-order deli compliments meal options.
A Davison Hall cheesecakeCraving something sweet? Try something made in our bakery (like this cheesecake!)

Main Content

Week Two Saturday

Dietary notations: (MWG) = Made without Gluten,  (V) = Vegetarian,  (VG) = Vegan,  (NTS) = Contains Nuts, (D) = Contains Dairy


No items available on the line.

Breakfast items available at:

  • The Grill - serving breakfast until 2pm, regular grill menu until 4pm
  • The Fruit Salad, Yogurt & Granola Bar
  • The Waffle Station - open until 2 p.m.
  • Bakery: An assortment of fresh breads, muffins, and scones available throughout the day.

Soup of the Day Chicken Rice (MWG) (D)
Pasta Bar Specialty Pasta
Marinara Sauce (MWG) (VG)
Dessert Assortment of cakes, pies, pastries, puddings, brownies, and more!



  • Plain (V) (D)
  • Pepperoni (D)


  • Marinated Chicken (MWG)
  • Beef Chili (MWG) in a Bread Bowl
  • Steamed White Rice (MWG) (VG)
  • Key Largo Vegetable Blend (MWG) (VG)
  • Breaded & Fried Green Beans (V) (D)

Chef's Choice

  • Chicken, Broccoli & Alfredo Pasta (D)
  • Capri Vegetable Blend (MWG) (VG)
  • French Fries (VG)


  • Pasta Primavera with Bowties (V) (D)



  • Turkey Scalloppine with Capers & Lemon (2 Sds) (D)
  • Marinated Chicken (MWG)
  • Butter Whipped Potatoes (MWG) (V) (D)
  • Zesty Broccoli (MWG) (VG)
  • California Vegetable Blend (MWG) (VG)

Chef's Choice

  • Baked Pork Chop & Stuffing Casserole (2 Sds) (D)
  • Red Cabbage (MWG) (VG)
  • Roasted Potatoes (MWG) (VG)
  • French Fries (VG)
  • Garlic Bread (V) (D)


  • Rigatoni with Roasted Vegetables (VG)