The Salad Bar offers numerous fresh and healthy optionsThe Salad Bar offers numerous fresh and healthy options.
Grill stationGet fired up at the grill station, available during breakfast and lunch.
A crepe cooks at the action stationThe action station is a student favorite, offering made-to-order food.
Pizza stationSeveral varieties of pizza are offered each day at lunch.
Deli stationA made-to-order deli compliments meal options.
A Davison Hall cheesecakeCraving something sweet? Try something made in our bakery (like this cheesecake!)

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Week Three Sunday

Dietary notations: (MWG) = Made without Gluten, (V) = Vegetarian, (VG) = Vegan, (N) = Contains Nuts, (D) = Contains Dairy


Breakfast

  • Davison opens at 9 a.m.
    • The Grill opens at 9 a.m.
    • Yogurt, Granola & Fruit Bar

Lunch

  • Deli & Salad Bar open at 11 a.m.

Dinner

  • Dinner begins at 4 p.m.
    • Broiled Sirloin Steak (MWG)
    • Rice Pilaf (V) (D)
    • Spicy Broccoli (MWG) (VG)
    • Gnocchi with Broccolini & Mushrooms (V) (D)
    • Marinated Chicken (MWG)
    • Chicken Cordon Bleu with Supreme Sauce (D)
    • Mashed Potatoes (MWG) (V) (D)
    • Vegetable Blend (MWG) (VG)
    • Shells with Spinach & Tomato (VG)
    • Pasta (VG)
    • Marinara Sauce (MWG) (VG)
    • Salad Bar
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