The Salad Bar offers numerous fresh and healthy optionsThe Salad Bar offers numerous fresh and healthy options.
Grill stationGet fired up at the grill station, available during breakfast and lunch.
A crepe cooks at the action stationThe action station is a student favorite, offering made-to-order food.
Pizza stationSeveral varieties of pizza are offered each day at lunch.
Deli stationA made-to-order deli compliments meal options.
A Davison Hall cheesecakeCraving something sweet? Try something made in our bakery (like this cheesecake!)

Main Content

Week Three Thursday

Dietary notations: (MWG) = Made without Gluten, (V) = Vegetarian, (VG) = Vegan, (NTS) = Contains Nuts, (D) = Contains Dairy


Breakfast

  • Hard Boiled Eggs (MWG) (V)
  • Breakfast Chimichanga (D)
  • Ham (MWG)
  • Bacon Strips (MWG)
  • Hash Brown Potatoes (VG)
  • Oatmeal (VG)

Grill Special: Blueberry Pancakes (V) (D)

Breakfast items also available at:

  • The Grill
  • The Fruit Salad, Yogurt & Granola Bar
  • The Waffle Station

Bakery: An assortment of fresh breads, muffins, and scones available throughout the day.


Soup of the Day Indian Curry Chicken Soup (MWG)
Farm House Vegetable (V) (D)
 Pasta Bar Spaghetti
Marinara Sauce (MWG) (VG)
Classic Bolognese (MWG) (D)
Dessert Assortment of cakes, pies, pastries, puddings, brownies, and more!

Lunch

Pizza

  • Plain (V) (D)
  • Steak & Cheese (D)

Entrée

  • Marinated Chicken (MWG)
  • Savory Fall Stew (MWG)
  • Potato Croquettes (V) (D)
  • Roasted Zucchini (MWG) (VG)
  • Tuscany Vegetable Blend (MWG) (VG)

Chef's Choice

  • Beef Chop Suey with Rice (MWG)
  • Spinach with Ginger, Scallions, Sesame Seeds (~nuts) (MWG) (VG)
  • Rice (MWG) (VG)
  • French Fries (VG)

Vegetarian

  • Vegetable Ravioli with Scampi Sauce (V) (D)

Action Station

  • Caesar Salad with Teriyaki Steak Tips
  • Baked Potato Bar

Dinner

Carving Station

  • BBQ Beef Brisket (2 Sides) (MWG)

Entrée

  • Marinated Chicken (MWG)
  • Horseradish Mashed Potatoes (MWG) (V) (D)
  • Roasted Beets with Ginger Butter & Chives (MWG) (V) (D)
  • Cauliflower Au Gratin (MWG) (V) (D)

Chef's Choice

  • Grilled Swordfish with Citrus Salsa (2 Sds) (MWG)
  • Steamed Spinach (MWG) (VG)
  • Ginger Rice (MWG) (V) (D)
  • French Fries (VG)

Vegetarian

  • Curried Tofu with Jasmine Rice (MWG) (VG)

Action Station

  • Crepes (D)