Hours of Operation
Monday-Friday
7a.m. to 7 p.m.
Saturday & Sunday
7 a.m. to 6 p.m.

Davison Hall is Saint Anselm College's main dining facility on campus where students get together to fuel up nutritionally and relax around their classes.

The menus rotate on a three-week cycle for all breakfast, lunch, and dinner. The food selections not only give students a wide variety to choose from on a daily basis, but also provide a diverse assortment for the more audacious palate.

Special features for this location include the grill, deli, salad bar, and chef's action station. Our daily menu selections include a vegetarian special and may vary accordingly during a celebrated holiday.

In addition to providing fare to its students, faculty, and staff, Davison Hall offers catering services to assist in hosting on-campus events. Our services cater for a variety of needs, from extravagant four course dinners served on linen dressed tables to less formal gatherings.