Join us for a traditional meal of corned beef & cabbage and other fabulous Irish dishes and desserts.
|
Do you have the luck of the Irish?
Purchase an Irish cupcake and check the flag.
You could win a $7.00 lucky Buck!!!
|
 
With the luck of the Irish, you could pick a four leaf clover at the register and win a free meal.
|
Yes! Davison Hall introduced its Crepe Action Station on Friday, January 29, at lunch.
Friday’s station offered 3 choices:
THE TRADITIONAL
Maple syrup and brown sugar filling with whipped cream topping.
BANANA ROYAL
Nutella, sliced banana, and nut filling, topped with fudge sauce and whipped cream.
STRAWBERRY CREAM
Vanilla ice-cream and fresh strawberry filling. Topped with strawberry sauce and whipped cream.
Not interested in any of the above? Well you can make your own with a selection of tasty fillers.
We at Davison Hall are making it easy for you to host the Super Bowl this year. All you have to do is invite the guests and we will make the food. Choose from our game day selection below.
Orders must be made by Friday, February 5th. Payments will be charged to your meal card at the time of your order. You may visit the office and preorder or e-mail diningservices@anselm.edu for an order form.
Pickup time is between 4:00 p.m. and 6:00 p.m., Sunday, February, 7th for hot items.
See a supervisor in servery for all pickups.
*Pre-orders over $10.00 receive a tailgate prize.*Promotion valid for as long as prizes last
GAME DAY SELECTION
-Game day 7 Layer Mexican Dip and Homemade Taco Chips- (serves 15) $16.95
-Touchdown Hoagie (Serves 6) w/ ham, turkey, salami, lettuce, peppers, tomato, pickles, and condiments. $14.95
-Time Out Italian Sausage Subs (Serves 6) 12 Italian sausages served with sautéed peppers and accompanied by 6 sub rolls. $24.95
-Kick Off Buffalo Wing Bucket (36 wings) w/ celery & carrot sticks & blue cheese dressing $27.95
-Halftime Cookies (1 dzn) $8.95
-1st Down Superbowl Cake (serves 20) $14.95
-2 Liter Soda (Pepsi, Diet Pepsi, Mtn. Dew) $1.99
|
About Project Thanksgiving Baskets
As in previous years, Dining Services will be participating in the annual campus-wide offering of Thanksgiving baskets to Catholic Charities. Below are the final six baskets from us.
Each basket contains:
Stuffing, mashed potato, green bean casserole ingredients, cranberry sauce, turkey gravy, Bisquick for biscuits, crackers, instant hot chocolate, cookies, pasta, pasta sauce, fresh fruit, cooking spoons, a basting brush and a festive towel and oven mitt set.
Additionally each basket will be accompanied by a box holding a large turkey, cheese, and a fresh apple pie.
I would like to thank our employees and vendors who contributed to these baskets with either food or monetary donations –in come cases both!
These baskets will be blessed in the Abbey Church on Monday, November 23, at 10:30 a.m. before being distributed. All employee are invited to attend the ceremony if possible.
Thank you again.