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Week Two Sunday

Dietary notations: (GF) = Gluten Free, (V) = Vegetarian, (VG) = Vegan, (NTS) = Contains Nuts

Breakfast

No items available on the line

Breakfast items available at:

  • The Fruit Salad, Yogurt and Granola Bar
  • The Waffle Station: Open until 2 p.m.
  • The Grill: Open until 2 p.m. for breakfast

Bakery: An assortment of fresh breads, muffins, and scones available throughout the day.


Soup of the Day Curried Mushroom and Squash Soup (GF) (VG)
Pasta Bar Spaghetti, Penne or Whole Wheat Pasta

Marinara Sauce (GF) (VG)

Meatballs
Dessert Assortment of cakes, pies, pastries, puddings, brownies, and more!


Lunch

Pizza

  • Plain (V)
  • Pepperoni

Entree

  • Eggs Benedict
  • Home Fries (VG)
  • Sautéed Broccoli & Cherry Tomatoes (GF) (V)
  • Vegetable Blend (GF) (VG)
  

Chef's Choice

  • Sausage Links
  • Baking Powder Biscuits with Sausage Gravy
  • Steamed Collards (GF) (VG)
  • French Fried Sweet Potatoes (VG)
  • French Fries (VG)

Vegetarian

  • Egg Fried Rice (1 Sd) (V)

Dinner

Entree

  • Baked Chicken with Broccoli & Cheese (2 Sds)
  • Broiled Chicken (GF)
  • Vegetable Risotto (GF) (VG)
  • Vegetable Blend (GF) (VG)
  • Steamed Peas & Carrots (GF) (VG)

Chef's Choice

  • 8oz Strip Sirloin (GF)
  • Whole Green Beans (GF) (VG)
  • Roasted Red Skin Potatoes
  • French Fries (VG)

Vegetarian

  • "Squashed" Pasta (Pasta with julienned fresh squash)