The Salad Bar offers numerous fresh and healthy optionsThe Salad Bar offers numerous fresh and healthy options.
Grill stationGet fired up at the grill station, available during breakfast and lunch.
A crepe cooks at the action stationThe action station is a student favorite, offering made-to-order food.
Pizza stationSeveral varieties of pizza are offered each day at lunch.
Deli stationA made-to-order deli compliments meal options.
A Davison Hall cheesecakeCraving something sweet? Try something made in our bakery (like this cheesecake!)

Main Content

Week One Saturday

Dietary notations: (MWG) = Made without Gluten , (V) = Vegetarian, (VG) = Vegan, (NTS) = Contains Nuts, (D) = Contains Dairy


Breakfast

No items available on the line. Breakfast items available at:

  • The Grill - open until 2 p.m. for breakfast
  • The Fruit Salad, Yogurt & Granola Bar
  • The Waffle Station - open until 2 p.m.
  • Bakery: An assortment of fresh breads, muffins, and scones available throughout the day.

Soup of the Day Chicken Rice (MWG) (D)
Pasta Bar Specialty Pasta
Marinara Sauce (MWG) (VG)
Desserts Assortment of Cakes, Pies, Pastries, Brownies and more!

Lunch

Pizza

  • Plain (V) (D)
  • Pepperoni (D)

Entrée

  • Marinated Chicken (MWG)
  • Fried Ravioli w/ Marinara Sauce (1 Sd) (D)
  • Vegetable Blend (MWG) (VG)
  • Mashed Potatoes (MWG) (V) (D)
  • Steamed Spinach (MWG) (VG)

Chef's Choice

  • Fiesta Taco Pie (1 Sd) (D)
  • Roasted Red Skinned Potatoes (MWG) (VG)
  • Spicy Corn (MWG) (V) (D)
  • Crinkle Fries (VG)

Vegetarian

  • Cauliflower & Potato Curry (MWG) (VG)

Dinner

Entrée

  • Marinated Chicken (MWG)
  • Glazed Sirloin Tips (~sesame) (2 Sd) (MWG)
  • Rice Pilaf (V) (D)
  • Summer Squash Tarragon (MWG) (V) (D)
  • Parslied Carrot Coins (MWG) (VG)

Chef's Choice

  • Fried Chicken (2 Sds)
  • Mashed Potatoes (MWG) (V) (D)
  • Corn on the Cob (MWG) (VG)
  • French Fries (VG)

Vegetarian

  • Shells with Tomato & Spinach (VG)